Best Sloppy Joes Recipe

By Ehsteem Arif

Ingredient

Vegetable oil, Onion (finely chopped), Red or Yellow peppers (finely chopped), Minced beef (400g), Canned chopped tomatoes (2 x 400g), Nando's PERi-BBQ sauce (4 tbsp), Cheese slices (4), Burger buns (6), Crispy onions, Iceberg lettuce.

Recipe Step 1

Heat the vegetable oil in a deep frying pan. Add the minced beef, breaking it up with a wooden spoon, and cook until browned all over. Stir in the finely chopped onion and peppers, cooking for 8-10 minutes until softened.

Recipe Step 2

Add the canned chopped tomatoes and Nando's PERi-BBQ sauce to the pan. Season with salt and pepper, then simmer for 20-25 minutes until the sauce thickens to perfection.

Recipe Step 3

Place the cheese slices on top of the simmered mince. Cover the pan with a lid and let it melt into the sauce for 2 minutes, enhancing the flavor and texture of the Sloppy Joes.

Recipe Step 4

Pile the flavorful mince and melted cheese into the burger buns. Serve with crispy onions on top and iceberg lettuce on the side, perfect for scooping up the extra sauce.

Recipe Step 5

Garnish the Sloppy Joes with crispy onions and serve with iceberg lettuce, offering a refreshing balance to the rich and tangy flavors of the dish.

Recipe Final Step

Indulge in the best Sloppy Joes, savoring the harmonious blend of minced beef, tangy Nando's PERi-BBQ sauce, and melted cheese, making it a delightful meal for any occasion.

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